Dieticians supervise and guide all people (children, adults) in their approach to health and well-being in order to improve their health through diet.
You will draw on the science of nutrition to acquire the knowledge and expertise you need to manage your daily diet better.
Nutritional assessment (1st consultation)
Analysis of eating habits, weight development, blood test, family and social situation, occupations and rhythm of life.
Meal plan (2nd consultation)
Drawing up of the meal plan based on the nutritional assessment, adapted to lifestyle habits: choice of food, practical advice and recipes.
Follow-up dietetic consultation
Personalized monitoring, advice and motivation depending on progress. Adaptation of the meal plan.
Fatty tissue assessment (Bio-impedancemetry)
Body profile and monitoring of the development of fat and lean mass.
Weighing and advice on weight development
Shared assessment of weight development