Restaurants & Events

The culinary philosophy of the Domaine Thermal can be summed up in a few words:  flavour, freshness, authenticity, creativity, health, terroir and season. Chef Loïc Benatru and his team concoct set menus and dishes day after day that meet the requirements of a balanced and flavoursome cuisine to perfection. The chefs share one and the same passion, one that comes straight from the heart, to regale the eyes and the senses.

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  1. YEAR-END PARTY
    Rooms and lounges

    YEAR-END PARTY

    TAKE YOUR COMPANY TO THE MOUNTAIN, OR ALMOST Surprise your employees or partners by inviting them for a lunch ...
  2. Seasonal and set menus
    Restaurants & Events

    Seasonal and set menus

    Chef Loïc Benatru and his team concoct set menus and dishes day after day to meet the requirements of a ...
Intérieur Restaurant De Jangeli

Restaurant De Jangeli

a bistronomic cuisine – sheer pleasure

Chef Sébastien Domange and his team serve up a refined, creative and daring cuisine. They bring their skills to bear on gourmet and delicate flavours based on seasonal products. Their main values are passion, freshness and authenticity…

Intérieur Brasserie Maus Kätti

Brasserie Maus Kätti

Enjoy, savour and relax. 

In the heart of the Anciens Thermes (old thermal baths), Chef Pascal Wasser and his team invite you to discover or rediscover the musts of the “little mouse” as well as seasonal dishes. Come and taste the “gourmet or balanced diet” formulas to titillate your taste buds from Monday to Friday lunchtime…

Terrasse Chalet am Brill

Chalet am Brill

TRADITION MEETS FLAVOUR

The entire team at Chalet am Brill is happy to serve up the great classics of the house such as the burger, the tartar minute or its famous vol-au-vent. The chef draws inspiration from market-fresh produce to come up with some great seasonal suggestions for you. Fans will be delighted!

In-house preparations are institutionalized for each of the restaurants.  Local and organic products are preferred to guarantee real taste while favouring an ecological and responsible approach. Regional producers come by regularly to deliver the products of their efforts. Located in the park of the Domaine Thermal, the aromatic herb garden supplies the flavours of your dishes in tune with the seasons. The natural dimension takes precedence and confers a particularly appetizing gourmet flavour.

 

Whether for a meal with the family, just the two of you or with friends or for a barbecue by the thermal swimming pool or a business lunch or balanced snack between two conferences, you can count on the kitchen and dining room teams of the Domaine Thermal to delight your palate each and every time with the same passion irrespective of the occasion.